SEED PRODUCTION

Traditional cultivation practices used in geographical areas
particularly suitable
to produce high quality raw material.

TECHNIQUE AND EXPERIENCE

Traditional cultivation practices used in particularly suitable geographical areas represent the optimal combination to produce high quality raw materials in ideal environmental conditions.

The many years of experience acquired in the field, such as the choice of the best multiplying companies for the different species, represent the best guarantee of departure to obtaining a basic product, on which to then intervene in the plant with the mechanical selection of the seed.

THE PRODUCTION

The production of seeds of different species is managed through the assistance and support of qualified technicians, who directly control the seed multiplication programs in Italy.

They constantly check the quality standards for reproductions made abroad with their trusted partners, thus guaranteeing maximum product safety.